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Hospitality, Culinary Arts & Dietetics
Our institution is renowned for its expertise in food, hospitality, and nutrition, offering students an exceptional education that prepares them for leadership roles in the culinary, service, and healthcare sectors. Guided by industry experts in a state-of-the-art commercial kitchen, students gain the skills needed to excel in the restaurant, tourism, and nutrition industries, or even start their own business.
Explore Programs in this Area
Middlesex College offers a full array of programs to start you on your path to a career in Hospitality, Culinary Arts & Dietetics.
Culinary Arts Certificate
The Culinary Arts Program Certificate Program is designed for individuals who: 1) have a degree in another discipline and are currently working in the hospitality field; 2) do not have a post-secondary education and are interested in the hospitality field; or 3) have several years of experience in the hospitality field and need to acquire academic credentials for promotional opportunities.
Dietetics
The Dietetics-Transfer Program consists of challenging science and dietetics courses, as well as general education, and is designed for transfer to a four-year college or university.
Event Planning Management Certificate
Learn how to apply business and creative skills to plan personal or corporate events such as conferences, ceremonies, weddings, formal parties, concerts, or conventions.